This recipe was adapted from one of my favorite cookbook authors, the late Sheila Lukins. I converted her recipe to gluten-free. It is creamy on the inside,...
Author: jbellesma
I made these up tweaking a banana bread recipe. We had them for breakfast this morning with boiled eggs and they were so good--even better for lunch. In...
Author: LizAnn
I adore Maida Heatter's recipes -- I've never found a bad one yet. This is another superb one, perfect for early autumn enjoyment.
Author: KLHquilts
Make and share this Harvest Pumpkin Bread recipe from Food.com.
Author: Mycrazylife
For a tribute to our neighbor to the north, this muffin can be served for breakfast, brunch or lunch. It is a very moist muffin, popular with adults and...
Author: Room A5A
These muffins are fluffy, soft and very yummy! They feature three types of flour and use yoghurt in place of milk to give them a softer texture. They taste...
Author: Lalaloula
Here is a knock out recipe for a moist filled muffin with a dazzling topping. It is moist and just excellent to have for breakfast or a super snack. It...
Author: michEgan
A combination of olive oil, coconut and almond flour yields a moist, sliceable loaf, flavored with warm spices and speckled with walnuts. If you can keep...
Author: norasingley
Make and share this Banana Spice Bran Muffins recipe from Food.com.
Author: Taitertot
This is my modification of Recipe #121853 (which I love). Since the muffins taste so much like cornbread, I decided to make a version that actually have...
Author: CongoGirl
Just made this recipe and it is awesome! When you taste these muffins, you will not believe how light and cakelike they are and that they start with a...
Author: Marie
From Williams-Sonoma Muffins by Beth Hensperger (ISBN 0-7432-5396-5). I haven't tried it out yet, but sounds divine!
Author: Anissa Wolf
This yummy quick bread is loaded with nuts, coconut and pineapples. Very easy to make and extremely satisfying.
Author: Karen..
I've been experimenting with cornbread recipes lately and this is one of my favorites. I don't bake it in a skillet, I use a regular 8 x 8 pan, and it...
Author: Mirj2338
Make and share this Vegan Corn Muffins recipe from Food.com.
Author: VegSocialWorker
This is my favorite banana bread recipe and I won't eat any other. I hope you will like it as much as I do!
Author: Marzalicious
This was put together as a combination of several recipies. Carob is a great healthy replacement for chocolate. It makes a great healthy desert for my...
Author: Enjolinfam
I love Kellogg's All Bran cereal and I'm always searching for healthy recipes to use it in. I found this on the www.allbran.com website this morning.
Author: senseicheryl
Make and share this Lemon Sour Cherry Coffeecake recipe from Food.com.
Author: swissms
These are moist and flavorful, just pleasantly sweet. The recipe makes quite a lot of muffins, but the batter will keep in the fridge for up to 6 weeks....
Author: pattikay in L.A.
My doctor just put me on a low calorie diet so I've been collecting recipes for foods that will satisfy my love of food as well as not put me over the...
Author: Jfoxe
From www.stoneyhollowherbaltreasures.com located in Canada. We are fortunate here in Oregon to have delicious blueberries in the summer ready to be picked...
Author: COOKGIRl
I got this recipe from csaceliacs.org, which is a great source for celiacs. I used my favorite gluten free flour mix (Recipe #149852), which contains xanthan...
Author: Elisa72
Being from Quebec (Canada) (where we have a lot of Maple trees!), I just love anything that contains maple syrup. These muffins sound divine!
Author: Redsie
Posted by request, I have not yet tried this recipe. From the 1976 cookbook "A World of Desserts and Delicasies from Solo". Enjoy!
Author: PalatablePastime
This is a good way to start your morning, get your day going, finish off the day, hey, this is just a good thing to eat any time.
Author: Mirj2338
Excellent when served hot with butter. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago,...
Author: Molly53
Make and share this Orange Cream Cheese Muffins recipe from Food.com.
Author: Dienia B.
With little oil and sugar and plenty of cottage cheese! This recipe only makes 6 small muffins, so double/triple/quadruple it as you like. I found it funny...
Author: theforeignland
Adapted from Austin American Statesman, still could use some tweaking, but the concept is sound. If you try it and make changes that make it better please...
Author: Judys Kitchen
This is a nice high fiber, disgustingly healthy, bread but is also quite good. It is based on "Very Moist Banana Bread" - the best banana bread ever. This...
Author: Big Mtnt Woman
I'm such a lover of cornbread, that I couldn't pass up this version. Another wonderful recipe from her book "Friday Night Dinners". Bonnie writes that...
Author: Diana 2
Make and share this Gluten Free Orange Walnut Bread recipe from Food.com.
Author: LARavenscroft
A plethora of yummy goodies packed in this awesome bread! The original was a recipezaar recipe that i tweaked and added to and doctored so much that to...
Author: ddav0962
Make and share this Coffee Bran Muffins recipe from Food.com.
Author: ratherbeswimmin
I came up with this recipe while trying to find ways to add more coconut oil, and healthy foods into my diet. What better way than a cereal muffin recipe...
Author: LisasSimpleLife
No one will ever know. This cornbread is fantastic. Slather with butter or drizzle with honey or molasses.
Author: PaulaG
This came from FBGMOMOF4 on allrecipes.com. I needed to use up some fresh peaches and this worked perfectly. This recipe is for 16 large muffins but I...
Author: Bay Laurel
This is actually a bread recipe baked in giant muffins. . . this solves the problem of an underbaked center and over baked exterior! Of course you can...
Author: Galley Wench
Make and share this Chai-Spiced Apple Oatmeal Bread recipe from Food.com.
Author: swirlycinnacakes
Make and share this Pineapple Sweet Potato Muffins (Louisiana) recipe from Food.com.
Author: Sydney Mike
Make and share this Winter Squash Spice Muffins recipe from Food.com.
Author: Rita1652
Haven't tried these but got the recipe from my mom, who says they're wonderful...Update. They are wonderful. Made them last night and we've already eaten...
Author: brunettebaker
A delicious buttery pound cake with ribbons of chocolate swirl. This is a family favorite. Serve with my Simple Chocolate frosting or sprinkle powdered...
Author: Vseward Chef-V
Just like storebought, but cheaper. Easy to make and store. Guilt free. Can be used any time you need Bisquick. Even my ultra-picky hubby likes it! Adapted...
Author: Lisa Gay
Make and share this Banana Gingerbread recipe from Food.com.
Author: swirlycinnacakes
Make and share this Peanut Butter Muffins recipe from Food.com.
Author: ratherbeswimmin